May 2,2015

2005 Dehours La Cote en Bosses Champagne

Today we are pairing this champagne with O My Setra caviar from Lady Elena Caviar.

This champagne is a blend of  Chardonnay,  Pinot Meunier and Pinot Noir from La Cote en Bosses in Mareuil Le Port. The wine was fermented in barrel and aged on its lees for 6 years. It has a very low dosage level of 2g/l.

The champagne has a gold color with small bubbles. There are aromas of caramel coated toasted biscuits. On the palate there is slight lemon citrus and toasted notes. The finish is mouth watering refreshing.

Lady Elena Caviar Pairing

O My Setra Caviar: The 2005 Dehours La Cote en Bosses champagne cleanses the palate and slightly leaves the mouth watering. A great champagne and caviar pairing with O My Setra Caviar (Osetra)  from Lady Elena Caviar.